Tasty Veggy Recipes

Ingredients:
300 gr Potatoes
1 stalk Scallion
30 gr Peanut oil
2 teaspoon Salt

Method:

• Wash the potatoes clean, put them into a steamer, place a steamer on a pot with water, and put the pot on high heat or full flame
• When the potatoes are softened remove the skin and mash them
• Mix the salt into the mashed potato
• Chop the scallion finely
• Pour the peanut oil into the wok, and put the wok on high heat
• When the oil is hot, add in the chopped scallion, and swing the wok a little bit holding the handle so that all of the scallion is flooded by the peanut oil
• Add in the mashed potatoes

add more salt and pepper to taste